Committed as we are to creating products locally, Station 22 has partnered with various Québec specialists who are leading experts in their field. And the results continue to surpass all our expectations…
- Barista, a Québec-based micro-roastery, is once again working with Station 22 to expand its Barista line of products. The result is a new silky oat-based coffee liqueur, made with top-quality coffee roasted right here in Montréal.
- With help from La Distillerie, we were able to recreate one of their most popular cocktails, sold in all four of their Greater Montréal establishments: the Basilic Romantique! True to the original (and very popular!) recipe served in all La Distillerie locations, this ready-to-drink version will be available in SAQ stores across Québec starting this summer, so you can enjoy an authentic La Distillerie experience in the comfort of your home!
- Our collaboration with La Pincée was born from our desire to create a Québec spiced amber rum, infused with the history and flavours of spices from all over the world. The result is L’Assemblée, a rum that brings us together and reflects who we are. It combines the passion and skill for creating beverages Station 22 is known for, with the expertise La Pincée’s Catherine de Congre and François Maisonneuve have for creating one-of-a-kind, accessible spice blends. The collaboration couldn’t have been more perfect!
And that’s just the beginning! Stay tuned for more!