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Wait... Moderation is always in good taste!
1

Wine

Spirits

Ready-to-drink

Other

Organic

Boisson au vin

Alcohol-free

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And that’s just the beginning! Stay tuned for more!" ["post_title"]=> string(24) "Prospering partnerships!" ["post_excerpt"]=> string(0) "" ["post_status"]=> string(7) "publish" ["comment_status"]=> string(4) "open" ["ping_status"]=> string(4) "open" ["post_password"]=> string(0) "" ["post_name"]=> string(23) "prospering-partnerships" ["to_ping"]=> string(0) "" ["pinged"]=> string(0) "" ["post_modified"]=> string(19) "2022-03-06 23:59:39" ["post_modified_gmt"]=> string(19) "2022-03-06 23:59:39" ["post_content_filtered"]=> string(0) "" ["post_parent"]=> int(0) ["guid"]=> string(30) "https://station-22.com/?p=2036" ["menu_order"]=> int(0) ["post_type"]=> string(4) "post" ["post_mime_type"]=> string(0) "" ["comment_count"]=> string(1) "0" ["filter"]=> string(3) "raw" } [1]=> object(WP_Post)#5882 (24) { ["ID"]=> int(2029) ["post_author"]=> string(1) "1" ["post_date"]=> string(19) "2022-03-06 23:50:06" ["post_date_gmt"]=> string(19) "2022-03-06 23:50:06" ["post_content"]=> string(1011) "Over the years, Station 22 has partnered with some of Québec’s most popular, renowned chefs. These partnerships have always been resounding successes, so we’re thrilled to announce a few new collaborations that will continue into the summer of 2022:
And the adventure doesn’t end this summer… " ["post_title"]=> string(25) "The success of our chefs!" ["post_excerpt"]=> string(0) "" ["post_status"]=> string(7) "publish" ["comment_status"]=> string(4) "open" ["ping_status"]=> string(4) "open" ["post_password"]=> string(0) "" ["post_name"]=> string(24) "the-success-of-our-chefs" ["to_ping"]=> string(0) "" ["pinged"]=> string(0) "" ["post_modified"]=> string(19) "2022-03-08 18:13:01" ["post_modified_gmt"]=> string(19) "2022-03-08 18:13:01" ["post_content_filtered"]=> string(0) "" ["post_parent"]=> int(0) ["guid"]=> string(30) "https://station-22.com/?p=2029" ["menu_order"]=> int(0) ["post_type"]=> string(4) "post" ["post_mime_type"]=> string(0) "" ["comment_count"]=> string(1) "0" ["filter"]=> string(3) "raw" } [2]=> object(WP_Post)#5881 (24) { ["ID"]=> int(2025) ["post_author"]=> string(1) "1" ["post_date"]=> string(19) "2022-03-06 23:39:51" ["post_date_gmt"]=> string(19) "2022-03-06 23:39:51" ["post_content"]=> string(853) "Launched in 2018, Seventh Heaven’s famous Québec-made line of gin has the wind in its sails. Known and loved by all of Québec, Seventh Heaven’s gin and ready-to-drinks are among the most popular in the province. In the wake of this success, we are thrilled to announce several new products for 2022.

Two flavoured gins –Meyer Lemon and Tropical Basil, as well as Pink Grapefruit, Ginger and Red Thyme—and one regular “Silver label” gin with a London-type flavour profile, will soon be available in 750 ml formats.

A new blueberry and cranberry-flavoured gin beverage will be joining the reputed line of Seventh Heaven ready-to-drinks available in SAQ stores. And the original flavours—Gin & Tonic, Wild Strawberries and Rhubarb, and Pink Grapefruit—will now be available in mixed 355 ml 12-can cases." ["post_title"]=> string(35) "Seventh Heaven innovates yet again!" ["post_excerpt"]=> string(0) "" ["post_status"]=> string(7) "publish" ["comment_status"]=> string(4) "open" ["ping_status"]=> string(4) "open" ["post_password"]=> string(0) "" ["post_name"]=> string(34) "seventh-heaven-innovates-yet-again" ["to_ping"]=> string(0) "" ["pinged"]=> string(0) "" ["post_modified"]=> string(19) "2022-03-08 18:28:27" ["post_modified_gmt"]=> string(19) "2022-03-08 18:28:27" ["post_content_filtered"]=> string(0) "" ["post_parent"]=> int(0) ["guid"]=> string(30) "https://station-22.com/?p=2025" ["menu_order"]=> int(0) ["post_type"]=> string(4) "post" ["post_mime_type"]=> string(0) "" ["comment_count"]=> string(1) "0" ["filter"]=> string(3) "raw" } [3]=> object(WP_Post)#5880 (24) { ["ID"]=> int(2021) ["post_author"]=> string(1) "1" ["post_date"]=> string(19) "2022-03-06 23:30:34" ["post_date_gmt"]=> string(19) "2022-03-06 23:30:34" ["post_content"]=> string(615) "This year marks Station 22’s 100th anniversary. We are extremely proud of our century of existence, and we would like to take advantage of the occasion to thank YOU—employees, clients, and partners—for being a part of this great adventure!

We would also like to use this special occasion to applaud our team’s exceptional work. Thank you for serving our customers with such benevolence and grace, every single day.

Our promise remains the same for the next 100 years: to continue to innovate and create the trendiest beverages to suit all tastes, thanks to our proudly local expertise." ["post_title"]=> string(32) "Station 22 celebrates 100 years!" ["post_excerpt"]=> string(0) "" ["post_status"]=> string(7) "publish" ["comment_status"]=> string(4) "open" ["ping_status"]=> string(4) "open" ["post_password"]=> string(0) "" ["post_name"]=> string(31) "station-22-celebrates-100-years" ["to_ping"]=> string(0) "" ["pinged"]=> string(0) "" ["post_modified"]=> string(19) "2022-03-08 18:13:49" ["post_modified_gmt"]=> string(19) "2022-03-08 18:13:49" ["post_content_filtered"]=> string(0) "" ["post_parent"]=> int(0) ["guid"]=> string(30) "https://station-22.com/?p=2021" ["menu_order"]=> int(0) ["post_type"]=> string(4) "post" ["post_mime_type"]=> string(0) "" ["comment_count"]=> string(1) "0" ["filter"]=> string(3) "raw" } }

Actualité | March 6, 2022

 

Prospering partnerships!

 
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Committed as we are to creating products locally, Station 22 has partnered with various Québec specialists who are leading experts in their field. And the results continue to surpass all our expectations…
  • Barista, a Québec-based micro-roastery, is once again working with Station 22 to expand its Barista line of products. The result is a new silky oat-based coffee liqueur, made with top-quality coffee roasted right here in Montréal.
  • With help from La Distillerie, we were able to recreate one of their most popular cocktails, sold in all four of their Greater Montréal establishments: the Basilic Romantique! True to the original (and very popular!) recipe served in all La Distillerie locations, this ready-to-drink version will be available in SAQ stores across Québec starting this summer, so you can enjoy an authentic La Distillerie experience in the comfort of your home!
  • Our collaboration with La Pincée was born from our desire to create a Québec spiced amber rum, infused with the history and flavours of spices from all over the world. The result is L’Assemblée, a rum that brings us together and reflects who we are. It combines the passion and skill for creating beverages Station 22 is known for, with the expertise La Pincée’s Catherine de Congre and François Maisonneuve have for creating one-of-a-kind, accessible spice blends. The collaboration couldn’t have been more perfect!
And that’s just the beginning! Stay tuned for more!

 

 


 

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Prospering partnerships!


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The success of our chefs!


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Seventh Heaven innovates yet again!


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