Over the years, Station 22 has partnered with some of Québec’s most popular, renowned chefs. These partnerships have always been resounding successes, so we’re thrilled to announce a few new collaborations that will continue into the summer of 2022:
- Our partnership with Bob le Chef, which began with the creation of the Boute en Train wines available in grocery stores, continues with Bob’s first spirit-based ready-to-drink, available in SAQ stores: Punch Party selon Bob! Available in Blue Raspberry, Maple and Gin, this trendy drink is directly inspired by the “punch parties” Bob used to throw in his early 20s.
- Geneviève Everell, whose wines bear her nickname, Miss Sushi, presents a new refreshing rosé, perfect for the summer. This is the chef’s second wine, following the launch of her Chardonnay in the fall of 2021. These two wines are sure to pair perfectly with any of your gourmet evenings!
And the adventure doesn’t end this summer…